How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sundried Tomato And Artichoke Crostini ?

You need 9 ingredients. The key ingredients include: 1 9 oz box of frozen artichokes (defrosted), 1/2 cup low fat feta, 1 garlic clove, the zest of 1 lemon, and more.

Is Sundried Tomato And Artichoke Crostini suitable as vegetarian?

Yes, Sundried Tomato And Artichoke Crostini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sundried Tomato And Artichoke Crostini ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sundried Tomato And Artichoke Crostini Recipe

Name: Sundried Tomato And Artichoke Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 9 oz box of frozen artichokes (defrosted); 1/2 cup low fat feta; 1 garlic clove; the zest of 1 lemon; 2 teaspoons lemon juice; 1/2 cup sundried tomatoes; 1/4 cup pine nuts, toasted; 1/2 cup basil leaves; salt and pepper to taste

Sundried Tomato And Artichoke Crostini – a delicious recipe with artichokes, feta, garlic, lemon, lemon juice, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 9 oz box of frozen artichokes (defrosted)
1/2 cup low fat feta
1 garlic clove
the zest of 1 lemon
2 teaspoons lemon juice
1/2 cup sundried tomatoes
1/4 cup pine nuts, toasted
1/2 cup basil leaves
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sundried Tomato And Artichoke Crostini

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