Warm up with this hearty Sunday Stew recipe. Made with potatoes, stalks celery, carrots and stew meat. Easy step-by-step instructions included.
This Sunday Stew relies on simple, everyday ingredients such as potatoes, quartered, stew meat chunks, can v-8 juice (less 1 c.) and heaping tbsp. cornstarch. It comes together quickly and makes 4 servings, at about 334 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026