Sunday Dinner Rolls

1. 1

   Dissolve yeast in hot water.

2. 2

   Stir in sugar, oil and eggs. Add flour and salt.

3. 3

   Let stand, covered with towel, for 6 to 8 hours.

4. 4

   Divide dough into 3 parts.

5. 5

   Roll out as pie crust.

6. 6

   Cut each part into 8 crescents and roll up.

7. 7

   Let rise for 5 to 6 hours.

8. 8

   Bake at 375u00b0 for 12 minutes.

* Per serving · 4 servings · Values may vary.

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