How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sunday Dinner Roast?

You need 7 ingredients. The key ingredients include: 1 beef chuck or arm roast (up to 5 lb.), salt, pepper, seasoning salt and garlic salt, 5 scrubbed and quartered potatoes, 4 carrots, scrubbed and cut into 1/3 sections, and more.

Is Sunday Dinner Roast suitable as soups & stews?

Yes, Sunday Dinner Roast falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sunday Dinner Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sunday Dinner Roast Recipe

Name: Sunday Dinner Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beef chuck or arm roast (up to 5 lb.); salt, pepper, seasoning salt and garlic salt; 5 scrubbed and quartered potatoes; 4 carrots, scrubbed and cut into 1/3 sections; 1 onion (large), sliced; 2 bay leaves; 1/2 c. beef broth or water

Sunday Dinner Roast – a delicious recipe with beef, salt, potatoes, carrots, onion, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 beef chuck or arm roast (up to 5 lb.)
salt, pepper, seasoning salt and garlic salt
5 scrubbed and quartered potatoes
4 carrots, scrubbed and cut into 1/3 sections
1 onion (large), sliced
2 bay leaves
1/2 c. beef broth or water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sunday Dinner Roast

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