How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sunday Chicken?

You need 5 ingredients. The key ingredients include: 1 large lemon, 1 (3 lb) broiler-fryer chickens, 1 tablespoon olive oil, 1 tablespoon creole seasoning, and more.

Is Sunday Chicken suitable as meat & poultry?

Yes, Sunday Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sunday Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sunday Chicken Recipe

Name: Sunday Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large lemon; 1 (3 lb) broiler-fryer chickens; 1 tablespoon olive oil; 1 tablespoon creole seasoning; 1 tablespoon chopped fresh rosemary or 1 tablespoon dried rosemary

Sunday Chicken – a delicious recipe with lemon, chickens, olive oil, creole seasoning, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large lemon
1 (3 lb) broiler-fryer chickens
1 tablespoon olive oil
1 tablespoon creole seasoning
1 tablespoon chopped fresh rosemary or 1 tablespoon dried rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sunday Chicken

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