How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sunday Brunch Casserole?

You need 11 ingredients. The key ingredients include: 8 slices whole wheat bread, cubed, 1 lb. hot sausage, cooked and well drained, 2 lb. mild sausage, cooked and well drained, 1 (8 oz.) can sliced mushrooms, drained, and more.

Is Sunday Brunch Casserole suitable as breakfast?

Yes, Sunday Brunch Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sunday Brunch Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sunday Brunch Casserole Recipe

Name: Sunday Brunch Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices whole wheat bread, cubed; 1 lb. hot sausage, cooked and well drained; 2 lb. mild sausage, cooked and well drained; 1 (8 oz.) can sliced mushrooms, drained; 3/4 lb. sharp Cheddar cheese, grated; 8 large eggs; 2 1/2 c. milk, divided; 1/4 tsp. salt; 1/4 tsp. pepper; 1 tsp. dry mustard; 1 (10 1/2 oz.) can mushroom soup

Sunday Brunch Casserole

Eats Now Editorial Team · 731 kcal · Breakfast

Sunday Brunch Casserole – a delicious recipe with whole wheat bread, hot sausage, sausage, mushrooms, Cheddar cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Sunday Brunch Casserole

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