How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sunbeam Stew?

You need 12 ingredients. The key ingredients include: 1 (15 ounce) can cream of celery soup, 1 (15 ounce) water (measure from soup can), 1 (4 ounce) can creamed corn, 1 (4 ounce) can whole kernel corn, and more.

Is Sunbeam Stew suitable as soups & stews?

Yes, Sunbeam Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sunbeam Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sunbeam Stew Recipe

Name: Sunbeam Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can cream of celery soup; 1 (15 ounce) water (measure from soup can); 1 (4 ounce) can creamed corn; 1 (4 ounce) can whole kernel corn; 1 butternut squash, peeled, chopped into chunks; 1 yellow bell pepper, diced; 1 small onion, finely chopped; 2 garlic cloves, minced; ½ teaspoon salt; ½ teaspoon basil; ¼ teaspoon thyme; ¼ teaspoon black pepper

Sunbeam Stew

Eats Now Editorial Team · 380 kcal · Soups & Stews

Sunbeam Stew – a delicious recipe with cream of celery soup, water, corn, whole kernel corn, butternut squash, yellow bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Sunbeam Stew

How did you like this recipe?

Frequently Asked Questions