Sun Tea

1. 1

   Remove hang tags from the tea bags (you don't want the dye leaching into your tea) and drop into a 1/2 gallon glass pitcher.

2. 2

   Fill with cold water, making sure to wet the tea bags so they will submerge as they sit.

3. 3

   Cover pitcher with a lid or with plastic wrap.

4. 4

   Set outside, preferably where the tea will be in the sun for several hours, although a warm area on a cloudy day will work (if not take a little longer).

5. 5

   Allow to steep for 4-6 hours or until the tea is dark enough.

6. 6

   Remove tea bags and discard.

7. 7

   Serve tea with ice and lemon if desired, and discard any unused tea if it is not used the same day.

No additional tips available.