How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun Roasted Carrot & Chicken Salad ?

You need 23 ingredients. The key ingredients include: Dressing-, 1 tbsp juice of lemon, 75 ml white balsamic vinegar, 150 ml olive oil, and more.

Is Sun Roasted Carrot & Chicken Salad suitable as salads?

Yes, Sun Roasted Carrot & Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sun Roasted Carrot & Chicken Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sun Roasted Carrot & Chicken Salad Recipe

Name: Sun Roasted Carrot & Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dressing-; 1 tbsp juice of lemon; 75 ml white balsamic vinegar; 150 ml olive oil; 1 tsp horseradish; 1 tsp grainy mustard; Pinch of salt 1/4 tsp pepper; Combine all ingredients and slowly stream into the oil while whisking.; Carrot Salad; 500 g carrots; 1/2 tsp kosher salt; 1 tbsp olive oil; 250 ml avocado, sliced; 2 green onions; 12 sprigs coriander (cilantro); 50 ml celery hearts; Chicken Breast; 450 gr chicken breast; 2 tsp grainy mustard; 1 tbsp olive oil; 1/4 tsp salt; Pepper to taste; Whisk mustard, oil and seasoning in a bowl to make marinade. Coat chicken and grill. Slice when slightly cooled.

Sun Roasted Carrot & Chicken Salad

Eats Now Editorial Team · 664 kcal · Salads

Sun Roasted Carrot & Chicken Salad – a delicious recipe with Dressing-, lemon, white balsamic vinegar, olive oil, horseradish, grainy mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Sun Roasted Carrot & Chicken Salad

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