How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun-Dried Tomatoes And Asiago Cheese Bread?

You need 13 ingredients. The key ingredients include: 1 cup water, 2 tablespoons extra virgin olive oil, 1 teaspoon lemon juice, 2 tablespoons sugar, and more.

Is Sun-Dried Tomatoes And Asiago Cheese Bread suitable as general?

Yes, Sun-Dried Tomatoes And Asiago Cheese Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sun-Dried Tomatoes And Asiago Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sun-Dried Tomatoes And Asiago Cheese Bread Recipe

Name: Sun-Dried Tomatoes And Asiago Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 2 tablespoons extra virgin olive oil; 1 teaspoon lemon juice; 2 tablespoons sugar; 2 tablespoons powdered milk; 1 teaspoon salt; 2 1/2 cups bread flour; 1/2 cup amaranth flour; 2 tablespoons of chopped sun-dried tomatoes; 1/4 cup of grated asiago cheese; 1 teaspoon dried basil; 1/2 teaspoon fresh ground black pepper; 1 teaspoon yeast

Sun-Dried Tomatoes And Asiago Cheese Bread

Eats Now Editorial Team · 456 kcal · General

Sun-Dried Tomatoes And Asiago Cheese Bread – a delicious recipe with water, extra virgin olive oil, lemon juice, sugar, powdered milk, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Sun-Dried Tomatoes And Asiago Cheese Bread

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