How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun-Dried Tomato Romesco?

You need 9 ingredients. The key ingredients include: 1/4 cup hazelnuts, 1/4 cup roasted almonds, 1 cup grated Parmesan cheese freshly, 2 cloves garlic minced, and more.

Is Sun-Dried Tomato Romesco suitable as general?

Yes, Sun-Dried Tomato Romesco falls under the General category and is a great choice for this type of meal.

How do I store leftover Sun-Dried Tomato Romesco?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sun-Dried Tomato Romesco Recipe

Name: Sun-Dried Tomato Romesco
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup hazelnuts; 1/4 cup roasted almonds; 1 cup grated Parmesan cheese freshly; 2 cloves garlic minced; 12 ounces roasted red peppers or about 2- 3 fresh red bell peppers, roasted; 1/4 tablespoon sun dried tomatoes packed in oil or 1/4 c. soft sun-dried; 2 tablespoons red wine vinegar according to desired consistency; 1/4 teaspoon salt; 1/4 teaspoon crushed red pepper or more, to taste

Sun-Dried Tomato Romesco – a delicious recipe with hazelnuts, almonds, Parmesan cheese, garlic, red peppers, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup hazelnuts
1/4 cup roasted almonds
1 cup grated Parmesan cheese freshly
2 cloves garlic minced
12 ounces roasted red peppers or about 2- 3 fresh red bell peppers, roasted
1/4 tablespoon sun dried tomatoes packed in oil or 1/4 c. soft sun-dried
2 tablespoons red wine vinegar according to desired consistency
1/4 teaspoon salt
1/4 teaspoon crushed red pepper or more, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
190 kcal
Category
General

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