Sun-Dried Tomato Pasta Sauce Recipe

Name: Sun-Dried Tomato Pasta Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 red onion; 4 -6 garlic cloves; 1 tablespoon italian seasoning; 1 teaspoon red chili pepper flakes; 1 tablespoon sugar; 1 tablespoon balsamic vinegar; 0.5 (6 ounce) can tomato paste; 1 (28 ounce) can whole tomatoes; 5 -6 sun-dried tomatoes packed in oil, chopped; fresh basil, Chopped; salt and pepper

Servings: persons

2 tablespoons olive oil
1 red onion
4 -6 garlic cloves
1 tablespoon italian seasoning
1 teaspoon red chili pepper flakes
1 tablespoon sugar
1 tablespoon balsamic vinegar
0.5 (6 ounce) can tomato paste
1 (28 ounce) can whole tomatoes
5 -6 sun-dried tomatoes packed in oil, chopped
fresh basil, Chopped
salt and pepper

1
Sautee onions and garlic in olive oil until soft.
2
Add Italian seasoning, chile flakes, sugar, balsamic vinegar, salt and pepper and cook for a few minutes.
3
Add tomato paste and sundried tomatoes and cook for a few minutes.
4
Add can of tomatoes and break up with spoon.
5
Puree with a hand blender.
6
Cook for 1-2 hours on low heat, stirring occasionally.
7
Remove from heat and add Basil.
8
Adjust seasoning.
9
Serve over pasta.

270

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 red onion, 4 -6 garlic cloves, 1 tablespoon italian seasoning, and more.

Yes, Sun-Dried Tomato Pasta Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sun-Dried Tomato Pasta Sauce

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