How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun-Dried-Tomato Mayo?

You need 6 ingredients. The key ingredients include: 1 cup mayonnaise, 1/4 cup sun-dried tomatoes packed in oil, drained, 1 clove garlic, smashed and peeled, 2 tablespoons freshly squeezed lemon juice, and more.

Is Sun-Dried-Tomato Mayo suitable as general?

Yes, Sun-Dried-Tomato Mayo falls under the General category and is a great choice for this type of meal.

How do I store leftover Sun-Dried-Tomato Mayo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sun-Dried-Tomato Mayo Recipe

Name: Sun-Dried-Tomato Mayo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; 1/4 cup sun-dried tomatoes packed in oil, drained; 1 clove garlic, smashed and peeled; 2 tablespoons freshly squeezed lemon juice; Kosher salt and freshly ground black pepper; Dash of hot sauce, preferably Tabasco

Sun-Dried-Tomato Mayo – a delicious recipe with mayonnaise, tomatoes, clove garlic, freshly squeezed lemon juice, Kosher salt, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup mayonnaise
1/4 cup sun-dried tomatoes packed in oil, drained
1 clove garlic, smashed and peeled
2 tablespoons freshly squeezed lemon juice
Kosher salt and freshly ground black pepper
Dash of hot sauce, preferably Tabasco

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
414 kcal
Category
General

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