How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun Dried Tomato Grilled Chicken & Vegetables?

You need 4 ingredients. The key ingredients include: 1/2 cup KRAFT Sun Dried Tomato Vinaigrette Dressing, divided, 4 small boneless skinless chicken breasts (1 lb.), 1 each red and green pepper, cut into strips, 2 cups hot cooked long-grain brown rice.

Is Sun Dried Tomato Grilled Chicken & Vegetables suitable as meat & poultry?

Yes, Sun Dried Tomato Grilled Chicken & Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sun Dried Tomato Grilled Chicken & Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sun Dried Tomato Grilled Chicken & Vegetables Recipe

Name: Sun Dried Tomato Grilled Chicken & Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup KRAFT Sun Dried Tomato Vinaigrette Dressing, divided; 4 small boneless skinless chicken breasts (1 lb.); 1 each red and green pepper, cut into strips; 2 cups hot cooked long-grain brown rice

Sun Dried Tomato Grilled Chicken & Vegetables – a delicious recipe with Tomato Vinaigrette, chicken breasts, red, brown rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup KRAFT Sun Dried Tomato Vinaigrette Dressing, divided
4 small boneless skinless chicken breasts (1 lb.)
1 each red and green pepper, cut into strips
2 cups hot cooked long-grain brown rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
445 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sun Dried Tomato Grilled Chicken & Vegetables

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