How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun-Dried Tomato Dip?

You need 10 ingredients. The key ingredients include: 8 sun-dried tomatoes packed in oil, ¼ cup fresh parsley, chopped, 1 ½ tablespoons fresh chives, chopped, 2 teaspoons fresh lemon juice, and more.

Is Sun-Dried Tomato Dip suitable as snacks & appetizers?

Yes, Sun-Dried Tomato Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sun-Dried Tomato Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sun-Dried Tomato Dip Recipe

Name: Sun-Dried Tomato Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 sun-dried tomatoes packed in oil; ¼ cup fresh parsley, chopped; 1 ½ tablespoons fresh chives, chopped; 2 teaspoons fresh lemon juice; 1 teaspoon red wine vinegar; ½ teaspoon salt; ¼ teaspoon pepper; 2 cloves garlic, finely chopped; ¾ cup plain yogurt; ¾ cup sour cream

Sun-Dried Tomato Dip

Eats Now Editorial Team · 158 kcal · Snacks & Appetizers

Sun-Dried Tomato Dip – a delicious recipe with tomatoes, fresh parsley, fresh chives, lemon juice, red wine vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Sun-Dried Tomato Dip

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