How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun-Dried Tomato-Chicken Casserole?

You need 7 ingredients. The key ingredients include: 2 cups chopped cooked chicken Whole Foods 1 lb For $3.99 thru 02/09, 1 cup croutons, 1 cup KRAFT 2% Milk Shredded Italian* Three Cheese Blend, 1/2 cup chopped red peppers, and more.

Is Sun-Dried Tomato-Chicken Casserole suitable as meat & poultry?

Yes, Sun-Dried Tomato-Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sun-Dried Tomato-Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sun-Dried Tomato-Chicken Casserole Recipe

Name: Sun-Dried Tomato-Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chopped cooked chicken Whole Foods 1 lb For $3.99 thru 02/09; 1 cup croutons; 1 cup KRAFT 2% Milk Shredded Italian* Three Cheese Blend; 1/2 cup chopped red peppers; 1/2 cup KRAFT Italian Vinaigrette Dressing made with Extra Virgin Olive Oil; 1/3 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise; 1/4 cup sliced sun-dried tomatoes

Sun-Dried Tomato-Chicken Casserole – a delicious recipe with croutons, Milk, red peppers, Italian Vinaigrette, Mayonnaise, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups chopped cooked chicken Whole Foods 1 lb For $3.99 thru 02/09
1 cup croutons
1 cup KRAFT 2% Milk Shredded Italian* Three Cheese Blend
1/2 cup chopped red peppers
1/2 cup KRAFT Italian Vinaigrette Dressing made with Extra Virgin Olive Oil
1/3 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
1/4 cup sliced sun-dried tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
725 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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