How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun-Dried Tomato & Basil Dip?

You need 9 ingredients. The key ingredients include: 1 1/2 cups light sour cream, 1 tablespoon mayonnaise, 2 cloves garlic minced, 4 sun dried tomato halves, minced, and more.

Is Sun-Dried Tomato & Basil Dip suitable as snacks & appetizers?

Yes, Sun-Dried Tomato & Basil Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sun-Dried Tomato & Basil Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sun-Dried Tomato & Basil Dip Recipe

Name: Sun-Dried Tomato & Basil Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups light sour cream; 1 tablespoon mayonnaise; 2 cloves garlic minced; 4 sun dried tomato halves, minced; 8 leaves fresh basil chopped; 1 tablespoon fresh parsley chopped; 1 tablespoon fresh chives chopped; 1/2 lemon; kosher salt

Sun-Dried Tomato & Basil Dip – a delicious recipe with light sour cream, mayonnaise, garlic, tomato halves, basil, parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 1/2 cups light sour cream
1 tablespoon mayonnaise
2 cloves garlic minced
4 sun dried tomato halves, minced
8 leaves fresh basil chopped
1 tablespoon fresh parsley chopped
1 tablespoon fresh chives chopped
1/2 lemon
kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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