How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun-Dried Tomato And Goat Cheese Pate?

You need 5 ingredients. The key ingredients include: 3 ounces sun-dried tomatoes packed in oil, drained, 8 ounces goat cheese, softened, 1/3 cup pecans or 1/3 cup walnuts, toasted and roughly chopped, fresh basil, chopped, and more.

Is Sun-Dried Tomato And Goat Cheese Pate suitable as general?

Yes, Sun-Dried Tomato And Goat Cheese Pate falls under the General category and is a great choice for this type of meal.

How do I store leftover Sun-Dried Tomato And Goat Cheese Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sun-Dried Tomato And Goat Cheese Pate Recipe

Name: Sun-Dried Tomato And Goat Cheese Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces sun-dried tomatoes packed in oil, drained; 8 ounces goat cheese, softened; 1/3 cup pecans or 1/3 cup walnuts, toasted and roughly chopped; fresh basil, chopped; ciabatta, toasted

Sun-Dried Tomato And Goat Cheese Pate – a delicious recipe with tomatoes, goat cheese, pecans, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 ounces sun-dried tomatoes packed in oil, drained
8 ounces goat cheese, softened
1/3 cup pecans or 1/3 cup walnuts, toasted and roughly chopped
fresh basil, chopped
ciabatta, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
296 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sun-Dried Tomato And Goat Cheese Pate

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