How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun-Dried Tomato Aïoli?

You need 10 ingredients. The key ingredients include: 1 1/2 cups light mayonnaise, 1/3 cup firmly packed sun-dried tomatoes in oil, drained, 1/4 cup milk, 1 garlic clove, and more.

Is Sun-Dried Tomato Aïoli suitable as general?

Yes, Sun-Dried Tomato Aïoli falls under the General category and is a great choice for this type of meal.

How do I store leftover Sun-Dried Tomato Aïoli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sun-Dried Tomato Aïoli Recipe

Name: Sun-Dried Tomato Aïoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups light mayonnaise; 1/3 cup firmly packed sun-dried tomatoes in oil, drained; 1/4 cup milk; 1 garlic clove; 1 teaspoon chopped fresh rosemary; 1 teaspoon lemon zest; 1/2 teaspoon salt; 1/2 teaspoon freshly ground pepper; Garnish: fresh rosemary sprig; Assorted vegetables, potato chips

Sun-Dried Tomato Aïoli

Eats Now Editorial Team · 664 kcal · General

Sun-Dried Tomato Aïoli – a delicious recipe with light mayonnaise, tomatoes, milk, garlic, rosemary, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 General

Sun-Dried Tomato Aïoli

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