How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun Drenched Pasta Salad?

You need 15 ingredients. The key ingredients include: 1 (16 ounce) package bow tie pasta, 1 head broccoli, cut into florettes, 1 red bell pepper, chopped, 1 small onion, minced fine, and more.

Is Sun Drenched Pasta Salad suitable as pasta & noodles?

Yes, Sun Drenched Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sun Drenched Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sun Drenched Pasta Salad Recipe

Name: Sun Drenched Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package bow tie pasta; 1 head broccoli, cut into florettes; 1 red bell pepper, chopped; 1 small onion, minced fine; 3 garlic cloves, minced fine; ¼ cup sun-dried tomato (either oil packed or reconstituted dried); ½ cup sliced olive (black or green or a combination of both); 1 cup chopped marinated artichoke; ¾ cup freshly grated parmesan cheese; ½ cup red wine and vinegar salad dressing (I use Paul Newman's Family Recipe when I don't want to make my own.); 1 teaspoon salt; pepper; red pepper flakes; 1 bunch chopped fresh basil; 1 cup cooked chickpeas (optional) or 1 cup grilled chicken (optional) or 1 cup cooked shrimp (optional)

Sun Drenched Pasta Salad

Eats Now Editorial Team · 463 kcal · Pasta & Noodles

Sun Drenched Pasta Salad – a delicious recipe with pasta, broccoli, red bell pepper, onion, garlic, tomato. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Sun Drenched Pasta Salad

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