Sun and Moon Energy Bites

Name: Sun and Moon Energy Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 80 g dried apricots; 30 g cashew nuts; 20 g rolled oats; 1 tablespoon unsweetened coconut; 1 tablespoon lime juice; 20 g almonds; 60 g prunes; 10 g dark chocolate (70%); 20 g rolled oats; 2 tablespoons cocoa powder; 2 -3 tablespoons water

Eats Now Editorial Team · 100 kcal · General

Jump to Recipe

Sun and Moon Energy Bites – a delicious recipe with apricots, nuts, rolled oats, unsweetened coconut, lime juice, almonds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

80 g dried apricots
30 g cashew nuts
20 g rolled oats
1 tablespoon unsweetened coconut
1 tablespoon lime juice
20 g almonds
60 g prunes
10 g dark chocolate (70%)
20 g rolled oats
2 tablespoons cocoa powder
2 -3 tablespoons water

1
Place all dried ingredients from the sun or moon in a food processor.
2
Process until it resembles coarse crumbs.
3
Add the liquid.
4
Mix.
5
Refridgerate overnight (or at least 2 hours).
6
Take the pate out of the fridge.
7
Roll into bite sized balls using your palms.

100

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 80 g dried apricots, 30 g cashew nuts, 20 g rolled oats, 1 tablespoon unsweetened coconut, and more.

Yes, Sun and Moon Energy Bites falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
100 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pretzel Peanut Butter Eggs
Strawberry Basil Gin Cocktail
Asian Coconut Water Roasted Potatoes
White Chocolate Pots De Creme With Lemon And Raspberry Puree

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy