How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summertime Squash?

You need 9 ingredients. The key ingredients include: 1 teaspoon cornstarch, 1/8 teaspoon salt, 1/4 cup vegetable broth, 1 small zucchini, cut into 1/4-inch slices, and more.

Is Summertime Squash suitable as soups & stews?

Yes, Summertime Squash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Summertime Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summertime Squash Recipe

Name: Summertime Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon cornstarch; 1/8 teaspoon salt; 1/4 cup vegetable broth; 1 small zucchini, cut into 1/4-inch slices; 1 small yellow summer squash, cut into 1/4-inch slices; 1/2 small sweet red pepper, cut into strips; 1-1/2 teaspoons canola oil; 1/2 teaspoon butter; 1 garlic clove, minced

Summertime Squash – a delicious recipe with cornstarch, salt, vegetable broth, zucchini, sweet red pepper, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 teaspoon cornstarch
1/8 teaspoon salt
1/4 cup vegetable broth
1 small zucchini, cut into 1/4-inch slices
1 small yellow summer squash, cut into 1/4-inch slices
1/2 small sweet red pepper, cut into strips
1-1/2 teaspoons canola oil
1/2 teaspoon butter
1 garlic clove, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Soups & Stews

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