Summertime Couscous

1. 1

   1) Follow the directions on the box of couscous, adding the frozen peas to the water, seasoning package, and 2 tbsp.

2. 2

   oil.

3. 3

   2) Saute the garlic in remaining 2 tbsp.

4. 4

   olive oil, then add the zucchini and cook until golden.

5. 5

   3) In a large bowl, combine the couscous, peas, zucchini, pecans, and feta cheese.

6. 6

   Season to taste.

No additional tips available.