How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Veggie Subs?

You need 13 ingredients. The key ingredients include: 4 medium sweet red peppers, 1/2 cup fat-free mayonnaise, 2 tablespoons minced fresh basil, 1 tablespoon minced fresh parsley, and more.

Is Summer Veggie Subs suitable as meat & poultry?

Yes, Summer Veggie Subs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Summer Veggie Subs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Veggie Subs Recipe

Name: Summer Veggie Subs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium sweet red peppers; 1/2 cup fat-free mayonnaise; 2 tablespoons minced fresh basil; 1 tablespoon minced fresh parsley; 1 tablespoon minced fresh tarragon; 2 loaves French bread (1 pound each), halved lengthwise; 2 cups fresh baby spinach; 2 cups thinly sliced cucumbers; 2 cups alfalfa sprouts; 4 medium tomatoes, sliced; 2 medium ripe avocados, peeled and sliced; 3/4 pound thinly sliced deli turkey; 6 slices reduced-fat Swiss cheese, halved

Summer Veggie Subs

Eats Now Editorial Team · 610 kcal · Meat & Poultry

Summer Veggie Subs – a delicious recipe with sweet red peppers, mayonnaise, fresh basil, parsley, tarragon, loaves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Summer Veggie Subs

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