How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Vegetable Soup?

You need 11 ingredients. The key ingredients include: 1 cup chopped celery hearts, 1 cup chopped cucumber, 1/2 cup chopped red bell pepper, 1/2 cup chopped avocado, and more.

Is Summer Vegetable Soup suitable as soups & stews?

Yes, Summer Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Summer Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Vegetable Soup Recipe

Name: Summer Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped celery hearts; 1 cup chopped cucumber; 1/2 cup chopped red bell pepper; 1/2 cup chopped avocado; 1/4 cup lemon juice; 1/4 cup chopped tomato; 1 cup spinach; 1/4 cup water; 1/2 teaspoon salt; 1/4 teaspoon cayenne pepper; 1 teaspoon paprika

Warm up with this hearty Summer Vegetable Soup recipe. Made with celery hearts, cucumber, red bell pepper and avocado. Easy step-by-step instructions in…

This Summer Vegetable Soup relies on simple, everyday ingredients such as chopped celery hearts, chopped cucumber, chopped red bell pepper and chopped avocado. It comes together quickly and makes 4 servings, at about 41 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Summer Vegetable Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions