How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Vegetable Salad?

You need 13 ingredients. The key ingredients include: 3 c. broccoli, 3 c. shredded cabbage, 2 c. thin sliced zucchini, 1/2 c. red onion, sliced, and more.

Is Summer Vegetable Salad suitable as salads?

Yes, Summer Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Summer Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer Vegetable Salad Recipe

Name: Summer Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. broccoli; 3 c. shredded cabbage; 2 c. thin sliced zucchini; 1/2 c. red onion, sliced; 1 1/2 c. carrots, sliced; 1 1/2 c. shredded cheese; 1/3 c. olive oil; 1/3 c. buttermilk; 1/4 c. red wine vinegar; 1 tsp. mustard; 2 tsp. salt; 1/2 tsp. pepper; 1/4 tsp. garlic powder

Summer Vegetable Salad

Eats Now Editorial Team · 817 kcal · Salads

Summer Vegetable Salad – a delicious recipe with broccoli, cabbage, thin, red onion, carrots, shredded cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Summer Vegetable Salad

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