How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Squash With Chickpea And Mushroom Stuffing ?

You need 10 ingredients. The key ingredients include: 4 summer squash, halved, Small onion, chopped, 1 clove garlic, crushed, Mushrooms, 2 oz sliced, and more.

Is Summer Squash With Chickpea And Mushroom Stuffing suitable as vegetarian?

Yes, Summer Squash With Chickpea And Mushroom Stuffing falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Summer Squash With Chickpea And Mushroom Stuffing ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Squash With Chickpea And Mushroom Stuffing Recipe

Name: Summer Squash With Chickpea And Mushroom Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 summer squash, halved; Small onion, chopped; 1 clove garlic, crushed; Mushrooms, 2 oz sliced; 1/2 tsp ground coriander; 3/4 tsp cumin; 8 oz chickpeas; Juice of 1/4 lemon; Fresh Parsley, 1 Tbsp chopped; Salt and pepper, to taste

Summer Squash With Chickpea And Mushroom Stuffing

Eats Now Editorial Team · 98 kcal · Vegetarian

Summer Squash With Chickpea And Mushroom Stuffing – a delicious recipe with summer, onion, clove garlic, Mushrooms, ground coriander, cumin. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Summer Squash With Chickpea And Mushroom Stuffing

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