How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Squash Relish?

You need 14 ingredients. The key ingredients include: 2 cups squash, diced (1 medium large), 1 1/2 cups vidalia onions, diced (1 medium to large), 1/2 cup bell pepper, any color, diced (1 large), 1/4 cup fresh ginger, grated, and more.

Is Summer Squash Relish suitable as general?

Yes, Summer Squash Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Summer Squash Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Squash Relish Recipe

Name: Summer Squash Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups squash, diced (1 medium large); 1 1/2 cups vidalia onions, diced (1 medium to large); 1/2 cup bell pepper, any color, diced (1 large); 1/4 cup fresh ginger, grated; 2 teaspoons salt; 1 cup sugar; 1 cup white vinegar; 1 teaspoon turmeric; 1 teaspoon celery seed; 1/4 teaspoon nutmeg; 1/2 teaspoon dry mustard; 1/8 teaspoon black pepper; 1/2 teaspoon cornstarch; 1 cup Thai basil (finely chopped after measuring)

Try this homemade Summer Squash Relish recipe the whole family will love. Made with vidalia onions, bell pepper, fresh ginger and salt. Easy step-by-ste…

This Summer Squash Relish relies on simple, everyday ingredients such as fresh ginger, grated, salt, sugar and white vinegar. It comes together quickly and makes 4 servings, at about 282 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Summer Squash Relish

Tips for the best results

Variations & substitutions

My Personal Notes

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