How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Squash Casserole?

You need 9 ingredients. The key ingredients include: 6 c. sliced yellow squash, 1 medium onion, 1/2 c. margarine, divided, approximately 15 to 16 saltine crackers, crushed and divided (2 squares each), and more.

Is Summer Squash Casserole suitable as general?

Yes, Summer Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Summer Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Squash Casserole Recipe

Name: Summer Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. sliced yellow squash; 1 medium onion; 1/2 c. margarine, divided; approximately 15 to 16 saltine crackers, crushed and divided (2 squares each); 2 eggs; 1/2 c. milk; 1 Tbsp. sugar; salt and pepper to taste; 1 generous c. sharp cheese, diced

Summer Squash Casserole – a delicious recipe with onion, margarine, crackers, eggs, milk, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 c. sliced yellow squash
1 medium onion
1/2 c. margarine, divided
approximately 15 to 16 saltine crackers, crushed and divided (2 squares each)
2 eggs
1/2 c. milk
1 Tbsp. sugar
salt and pepper to taste
1 generous c. sharp cheese, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
General

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Summer Squash Casserole

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