How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Squash Casserole?

You need 7 ingredients. The key ingredients include: 3 c. sliced squash (zucchini or yellow), 1 1/2 c. cracker crumbs, 3 eggs, beaten, 1/2 c. melted butter, and more.

Is Summer Squash Casserole suitable as soups & stews?

Yes, Summer Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Summer Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Squash Casserole Recipe

Name: Summer Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sliced squash (zucchini or yellow); 1 1/2 c. cracker crumbs; 3 eggs, beaten; 1/2 c. melted butter; 1/2 tsp. salt; 1 can cream of mushroom soup; 1/2 c. Cheddar cheese, grated

Summer Squash Casserole – a delicious recipe with zucchini, cracker crumbs, eggs, butter, salt, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 c. sliced squash (zucchini or yellow)
1 1/2 c. cracker crumbs
3 eggs, beaten
1/2 c. melted butter
1/2 tsp. salt
1 can cream of mushroom soup
1/2 c. Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Summer Squash Casserole

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