How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Squash Casserole?

You need 9 ingredients. The key ingredients include: yellow summer squash, 1 small can evaporated milk, 2 eggs, slightly beaten, 1/2 tsp. Tabasco sauce, and more.

Is Summer Squash Casserole suitable as general?

Yes, Summer Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Summer Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Squash Casserole Recipe

Name: Summer Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: yellow summer squash; 1 small can evaporated milk; 2 eggs, slightly beaten; 1/2 tsp. Tabasco sauce; 3 Tbsp. chopped onions; 2 tsp. parsley flakes; salt, pepper and sugar; 1/2 c. oleo; 1 c. soda cracker crumbs

Summer Squash Casserole – a delicious recipe with yellow summer, milk, eggs, Tabasco sauce, onions, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

yellow summer squash
1 small can evaporated milk
2 eggs, slightly beaten
1/2 tsp. Tabasco sauce
3 Tbsp. chopped onions
2 tsp. parsley flakes
salt, pepper and sugar
1/2 c. oleo
1 c. soda cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
General

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Summer Squash Casserole

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