Name: Summer Squash
Yield: 4 servings
Ingredients: 1 squash, peeled and cleaned; potatoes (amount desired for size of squash); 1 can tomatoes or 4 to 5 medium size tomatoes, squeezed and skinned; 1 medium onion; 1 clove garlic; salt and pepper to taste; 2 Tbsp. oil

Summer Squash – a delicious recipe with potatoes, tomatoes, onion, clove garlic, salt, oil. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 squash, peeled and cleaned
potatoes (amount desired for size of squash)
1 can tomatoes or 4 to 5 medium size tomatoes, squeezed and skinned
1 medium onion
1 clove garlic
salt and pepper to taste
2 Tbsp. oil

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Summer Squash

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