How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Sausage?

You need 8 ingredients. The key ingredients include: 1 lb. venison, 1 lb. ground beef, 1/4 tsp. garlic salt, 1/4 tsp. onion powder, and more.

Is Summer Sausage suitable as meat & poultry?

Yes, Summer Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Summer Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Sausage Recipe

Name: Summer Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. venison; 1 lb. ground beef; 1/4 tsp. garlic salt; 1/4 tsp. onion powder; 1/2 tsp. mustard seed; 1 Tbsp. liquid smoke; 3 Tbsp. Morton Tender Quick meat cure salt; 1/2 tsp. peppercorns

Summer Sausage – a delicious recipe with venison, ground beef, garlic salt, onion powder, liquid smoke, Morton Tender Quick meat cure salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. venison
1 lb. ground beef
1/4 tsp. garlic salt
1/4 tsp. onion powder
1/2 tsp. mustard seed
1 Tbsp. liquid smoke
3 Tbsp. Morton Tender Quick meat cure salt
1/2 tsp. peppercorns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
289 kcal
Category
Meat & Poultry

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Summer Sausage

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