How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Sausage?

You need 7 ingredients. The key ingredients include: 4 lb. hamburger or venison, 1 lb. sausage, 4 Tbsp. Morton Tender Quick salt, 2 1/2 tsp. coarse black pepper, and more.

Is Summer Sausage suitable as meat & poultry?

Yes, Summer Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Summer Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Sausage Recipe

Name: Summer Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. hamburger or venison; 1 lb. sausage; 4 Tbsp. Morton Tender Quick salt; 2 1/2 tsp. coarse black pepper; 2 1/2 tsp. garlic salt (or powder); 2 1/2 tsp. mustard seed; 2 1/2 tsp. liquid smoke

Summer Sausage – a delicious recipe with hamburger, sausage, Morton Tender Quick salt, coarse black pepper, garlic salt, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lb. hamburger or venison
1 lb. sausage
4 Tbsp. Morton Tender Quick salt
2 1/2 tsp. coarse black pepper
2 1/2 tsp. garlic salt (or powder)
2 1/2 tsp. mustard seed
2 1/2 tsp. liquid smoke

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
747 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Summer Sausage

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