How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Sausage?

You need 9 ingredients. The key ingredients include: 2 pounds lean ground beef, 2 tablespoons salt Morten's tenderquick, 1 tablespoon liquid smoke, 1 teaspoon mustard seed, and more.

Is Summer Sausage suitable as meat & poultry?

Yes, Summer Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Summer Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Sausage Recipe

Name: Summer Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds lean ground beef; 2 tablespoons salt Morten's tenderquick; 1 tablespoon liquid smoke; 1 teaspoon mustard seed; 1/2 teaspoon salt; 1/4 teaspoon pepper; 3/4 cup water; 1 teaspoon garlic dehydrated; 1 teaspoon chili pepper crushed

Summer Sausage – a delicious recipe with lean ground beef, salt, liquid smoke, salt, pepper, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds lean ground beef
2 tablespoons salt Morten's tenderquick
1 tablespoon liquid smoke
1 teaspoon mustard seed
1/2 teaspoon salt
1/4 teaspoon pepper
3/4 cup water
1 teaspoon garlic dehydrated
1 teaspoon chili pepper crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
579 kcal
Category
Meat & Poultry

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Summer Sausage

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