Try this homemade Summer Sausage recipe the whole family will love. Made with ground beef, cracked pepper, garlic salt and hickory smoke salt. Easy step…
This Summer Sausage relies on simple, everyday ingredients such as ground beef (chuck or round), cracked pepper, mustard seed and garlic salt. It comes together quickly and makes 4 servings, at about 1448 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026