How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Salad?

You need 6 ingredients. The key ingredients include: 1 bunch red radishes, trimmed, scrubbed, and thinly sliced, 1 bunch scallions, trimmed and thinly sliced (include some of the green), 1 medium cucumber, peeled, halved lengthwise, seeded, and diced, 2 tablespoons chopped fresh dill, and more.

Is Summer Salad suitable as salads?

Yes, Summer Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Summer Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer Salad Recipe

Name: Summer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 bunch red radishes, trimmed, scrubbed, and thinly sliced; 1 bunch scallions, trimmed and thinly sliced (include some of the green); 1 medium cucumber, peeled, halved lengthwise, seeded, and diced; 2 tablespoons chopped fresh dill; 2 cups plain yogurt; Kosher salt and freshly ground white pepper, to taste

Summer Salad – a delicious recipe with red radishes, scallions, cucumber, dill, plain yogurt, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 bunch red radishes, trimmed, scrubbed, and thinly sliced
1 bunch scallions, trimmed and thinly sliced (include some of the green)
1 medium cucumber, peeled, halved lengthwise, seeded, and diced
2 tablespoons chopped fresh dill
2 cups plain yogurt
Kosher salt and freshly ground white pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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