Fresh, crisp and full of flavor — this Summer Pepper Salad is a must-try. Made with green bell pepper, red bell pepper, yellow bell pepper and cucumber.…
This Summer Pepper Salad relies on simple, everyday ingredients such as chopped fresh parsley, crumbled feta cheese and olive oil. It comes together quickly and makes 4 servings, at about 293 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026