How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Greens With Basil Buttermilk Dressing?

You need 10 ingredients. The key ingredients include: 1 large egg, 1 teaspoon Dijon mustard, ½ cup vegetable oil, 10 fresh basil leaves, coarsely chopped (1/4 cup), and more.

Is Summer Greens With Basil Buttermilk Dressing suitable as salads?

Yes, Summer Greens With Basil Buttermilk Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Summer Greens With Basil Buttermilk Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer Greens With Basil Buttermilk Dressing Recipe

Name: Summer Greens With Basil Buttermilk Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large egg; 1 teaspoon Dijon mustard; ½ cup vegetable oil; 10 fresh basil leaves, coarsely chopped (1/4 cup); ¼ cup white wine vinegar; ¼ cup buttermilk; salt & freshly ground black pepper; 1 English cucumber; 4 cups mixed salad greens, washed and dried; 8 ounces fresh raspberries, washed

Summer Greens With Basil Buttermilk Dressing

Eats Now Editorial Team · 465 kcal · Salads

Summer Greens With Basil Buttermilk Dressing – a delicious recipe with egg, mustard, vegetable oil, basil, white wine vinegar, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Salads

Summer Greens With Basil Buttermilk Dressing

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