How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Fruit And Cheese Mold?

You need 11 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen raspberries in syrup, 1 (3 oz.) pkg. peach gelatin, water, 2 small nectarines or peaches, peeled and sliced, and more.

Is Summer Fruit And Cheese Mold suitable as general?

Yes, Summer Fruit And Cheese Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Summer Fruit And Cheese Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Fruit And Cheese Mold Recipe

Name: Summer Fruit And Cheese Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen raspberries in syrup; 1 (3 oz.) pkg. peach gelatin; water; 2 small nectarines or peaches, peeled and sliced; 1/2 c. sugar; 1 envelope unflavored gelatin; 1/2 c. milk; 2 eggs, separated; 2 (8 oz.) pkg. cream cheese, softened; 1 tsp. lemon peel; 1 (3 oz.) pkg. raspberry flavored gelatin

Summer Fruit And Cheese Mold

Eats Now Editorial Team · 377 kcal · General

Summer Fruit And Cheese Mold – a delicious recipe with frozen raspberries, peach gelatin, water, nectarines, sugar, unflavored gelatin. Easy to follow and perfect for any occasion.

Serves 4 General

Summer Fruit And Cheese Mold

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