Summer Cucumber Rice

1. 1

   Bring 1 cup water to boil in small saucepan.

2. 2

   Add rice, cover with a lid and boil 5 minutes.

3. 3

   Remove from heat, add oil and set aside, covered, 5 minutes.

4. 4

   Meanwhile, mix cucumber, mint and yogurt in serving bowl.

5. 5

   Add rice and salt and pepper to taste.

6. 6

   Toss well.

7. 7

   Note may add garlic and lemon juice -- mainly a note to me to try this.

No additional tips available.