How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Cucumber Crisps?

You need 12 ingredients. The key ingredients include: 1/4 pint vinegar white, 1/4 cup sugar, 1/4 each garlic cloves crushed, 1/4 tablespoon cloves, whole, and more.

Is Summer Cucumber Crisps suitable as baking & desserts?

Yes, Summer Cucumber Crisps falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Summer Cucumber Crisps?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Summer Cucumber Crisps Recipe

Name: Summer Cucumber Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 pint vinegar white; 1/4 cup sugar; 1/4 each garlic cloves crushed; 1/4 tablespoon cloves, whole; 1/4 tablespoon allspice whole; 1 each bay leaves; 1/2 each cinnamon sticks; 1 teaspoon celery seeds; 1 teaspoon mustard seeds; 1 teaspoon peppercorns; 1/4 teaspoon ginger ground; 1 each cucumbers

Bake this irresistible Summer Cucumber Crisps at home. Made with vinegar white, sugar, garlic and allspice. Easy step-by-step instructions included.

This Summer Cucumber Crisps relies on simple, everyday ingredients such as pint vinegar white, sugar, each garlic cloves crushed and cloves, whole. It comes together quickly and makes 4 servings, at about 95 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Summer Cucumber Crisps delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Summer Cucumber Crisps

Tips for the best results

Variations & substitutions

My Personal Notes

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