How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Chicken And Vegetable Casserole?

You need 15 ingredients. The key ingredients include: 2 tbsp olive oil, 400 g chicken fillets, cut into large pieces, 1 medium onion, finely diced, 1 red pepper, cut into pieces, and more.

Is Summer Chicken And Vegetable Casserole suitable as meat & poultry?

Yes, Summer Chicken And Vegetable Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Summer Chicken And Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Chicken And Vegetable Casserole Recipe

Name: Summer Chicken And Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 400 g chicken fillets, cut into large pieces; 1 medium onion, finely diced; 1 red pepper, cut into pieces; 1 green pepper, cut into pieces; 1 yellow pepper, cut into pieces; 500 g courgette, sliced thick; 2 cloves garlic, finely diced; 1/2 bunch thyme, chopped; 1 tsp paprika; 1 tsp ground cumin; 4 medium eggs; 200 ml semi-skimmed milk; 1/2 tsp nutmeg; 50 g cheddar cheese, grated

Try this homemade Summer Chicken And Vegetable Casserole recipe the whole family will love. Made with olive oil, chicken, onion and red pepper. Easy ste…

This Summer Chicken And Vegetable Casserole relies on simple, everyday ingredients such as olive oil, medium onion, finely diced, red pepper, cut into pieces and courgette, sliced thick. It comes together quickly and makes 4 servings, at about 481 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Summer Chicken And Vegetable Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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