How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer 3 Bean & Barley Salad?

You need 7 ingredients. The key ingredients include: 1 1/2 cups water, 4 bouillon cubes (any flavor) or 4 teaspoons instant bouillon granules (any flavor), 2 cups quick-cooking barley, 1 (15 ounce) can garbanzo beans or (15 ounce) can chickpeas, drained and rinsed, and more.

Is Summer 3 Bean & Barley Salad suitable as salads?

Yes, Summer 3 Bean & Barley Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Summer 3 Bean & Barley Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer 3 Bean & Barley Salad Recipe

Name: Summer 3 Bean & Barley Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups water; 4 bouillon cubes (any flavor) or 4 teaspoons instant bouillon granules (any flavor); 2 cups quick-cooking barley; 1 (15 ounce) can garbanzo beans or (15 ounce) can chickpeas, drained and rinsed; 1 (15 ounce) can black beans, drained and rinsed; 4 green onions, thinly sliced; 1 cup honey mustard dressing

Summer 3 Bean & Barley Salad – a delicious recipe with water, bouillon cubes, quick-cooking barley, garbanzo beans, black beans, green onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 cups water
4 bouillon cubes (any flavor) or 4 teaspoons instant bouillon granules (any flavor)
2 cups quick-cooking barley
1 (15 ounce) can garbanzo beans or (15 ounce) can chickpeas, drained and rinsed
1 (15 ounce) can black beans, drained and rinsed
4 green onions, thinly sliced
1 cup honey mustard dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
Salads

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Summer 3 Bean & Barley Salad

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