Sugared Walnuts

1. 1

   Beat egg white and water until foamy.

2. 2

   Add walnuts and mix until coated.

3. 3

   In a paper bag, put sugar, salt and cinnamon.

4. 4

   Shake to mix.

5. 5

   Add coated walnuts and shake until all walnuts are covered with sugar mixture.

6. 6

   Put on greased cookie sheet and bake for 1/2 hour at 250u00b0.

7. 7

   Then reduce heat to 200u00b0 and bake for 1/2 hour more. Stir walnuts after first 1/2 hour of baking.

8. 8

   Allow to cool and store in airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.