Sugared Doughnut Muffins Recipe

Name: Sugared Doughnut Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: ¾ cup sugar; 1 egg; ¼ cup vegetable oil; ¾ cup 2% low-fat milk; ¾ teaspoon vanilla; ¼ teaspoon almond extract; 1 ½ cups flour; 2 teaspoons baking powder; ¼ teaspoon salt; ¼ teaspoon ground nutmeg; ¼ teaspoon cardamom; 3 tablespoons butter, melted; ½ cup superfine sugar; ½ teaspoon cinnamon

Servings: persons

¾ cup sugar
1 egg
¼ cup vegetable oil
¾ cup 2% low-fat milk
¾ teaspoon vanilla
¼ teaspoon almond extract
1 ½ cups flour
2 teaspoons baking powder
¼ teaspoon salt
¼ teaspoon ground nutmeg
¼ teaspoon cardamom
3 tablespoons butter, melted
½ cup superfine sugar
½ teaspoon cinnamon

1
Preheat oven to 350* F.
2
Lightly grease a muffin tins with shortening, butter, or spray.
3
In a large bowl, beat together sugar and egg until light in color.
4
Add vegetable oil, milk, and vanilla and almond extract to sugar mixute and combine.
5
In a seperate bowl, combine flour, baking powder, salt, nutmeg and cardamom.
6
Then pour dry mixture into liquid mixture and stir to combine.
7
Fill muffin cups 3/4 full.
8
Bake in a 350 degree preheated oven for 18-20 minutes, or until a tester inserted in the middle comes out clean.
9
Allow to cool for about 2-3 minutes and remove from pan (it's ok if they're on the sides or upside down; you'll be brishing them with the sugar coating).
10
For coating: Mix the melted butter, sugar and cinnamon and immediately brush over baked muffins as soon as they come out of the pan.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: ¾ cup sugar, 1 egg, ¼ cup vegetable oil, ¾ cup 2% low-fat milk, and more.

Yes, Sugared Doughnut Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugared Doughnut Muffins

How did you like this recipe?

Frequently Asked Questions