How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar & Spice Pork Roast?

You need 11 ingredients. The key ingredients include: 2 lb pork roast, 1 stick butter, 1/4 cup brown sugar, 1 tbsp ground allspice, and more.

Is Sugar & Spice Pork Roast suitable as soups & stews?

Yes, Sugar & Spice Pork Roast falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sugar & Spice Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sugar & Spice Pork Roast Recipe

Name: Sugar & Spice Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb pork roast; 1 stick butter; 1/4 cup brown sugar; 1 tbsp ground allspice; 2 tsp onion powder; 2 tsp garlic powder; 1 tsp ground cinnamon; 1 tsp chili powder; 3/4 tsp cayenne pepper; 1 large pinch kosher salt and black pepper; 1 peanut oil; as needed

Try this homemade Sugar & Spice Pork Roast recipe the whole family will love. Made with pork roast, butter, brown sugar and ground allspice. Easy step-b…

This Sugar & Spice Pork Roast relies on simple, everyday ingredients such as pork roast, butter, brown sugar and ground allspice. It comes together quickly and makes 4 servings, at about 1041 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1041

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sugar & Spice Pork Roast

Tips for the best results

Variations & substitutions

My Personal Notes

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