How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar Snap Peas With Pine Nuts?

You need 8 ingredients. The key ingredients include: 1 tablespoon olive oil, 1/2 cup sliced shallot, 4 garlic cloves, minced, 1 hungarian wax peppers (yellow banana pepper) or 1 small jalapeno, diced, and more.

Is Sugar Snap Peas With Pine Nuts suitable as general?

Yes, Sugar Snap Peas With Pine Nuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Sugar Snap Peas With Pine Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sugar Snap Peas With Pine Nuts Recipe

Name: Sugar Snap Peas With Pine Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1/2 cup sliced shallot; 4 garlic cloves, minced; 1 hungarian wax peppers (yellow banana pepper) or 1 small jalapeno, diced; 6 cups sugar snap peas, washed and rough chopped; 1/2 cup pine nuts; 1/4 cup fresh basil, rough chopped; salt and pepper

Sugar Snap Peas With Pine Nuts – a delicious recipe with olive oil, shallot, garlic, peppers, sugar snap peas, pine nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon olive oil
1/2 cup sliced shallot
4 garlic cloves, minced
1 hungarian wax peppers (yellow banana pepper) or 1 small jalapeno, diced
6 cups sugar snap peas, washed and rough chopped
1/2 cup pine nuts
1/4 cup fresh basil, rough chopped
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1556 kcal
Category
General

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Sugar Snap Peas With Pine Nuts

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