How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar Snap Pea And Mushroom Sauté?

You need 7 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 10 ounce cremini mushrooms, trimmed and sliced, 10 ounce sugar snap peas, trimmed (about 3 cups), 3 large scallions, white and light green parts, cut into 2-inch pieces (about 1 1/2 cups), and more.

Is Sugar Snap Pea And Mushroom Sauté suitable as general?

Yes, Sugar Snap Pea And Mushroom Sauté falls under the General category and is a great choice for this type of meal.

How do I store leftover Sugar Snap Pea And Mushroom Sauté?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sugar Snap Pea And Mushroom Sauté Recipe

Name: Sugar Snap Pea And Mushroom Sauté
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 10 ounce cremini mushrooms, trimmed and sliced; 10 ounce sugar snap peas, trimmed (about 3 cups); 3 large scallions, white and light green parts, cut into 2-inch pieces (about 1 1/2 cups); 4 cloves garlic, minced; 2 tablespoons low-sodium soy sauce; Crushed red pepper for garnish, optional

Sugar Snap Pea And Mushroom Sauté – a delicious recipe with vegetable oil, cremini mushrooms, sugar, scallions, garlic, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons vegetable oil
10 ounce cremini mushrooms, trimmed and sliced
10 ounce sugar snap peas, trimmed (about 3 cups)
3 large scallions, white and light green parts, cut into 2-inch pieces (about 1 1/2 cups)
4 cloves garlic, minced
2 tablespoons low-sodium soy sauce
Crushed red pepper for garnish, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
365 kcal
Category
General

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