Sugar Plum Phyllo Kringle Recipe

Name: Sugar Plum Phyllo Kringle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup chopped dried apricots; 1/2 cup dried cherries; 1/3 cup water; 1/4 cup sugar; 1/4 cup raisins; 3/4 cup chopped walnuts; 1 tablespoon lemon juice; 1 package (8 ounces) cream cheese, softened; 12 sheets (14x9 in. each) phyllo dough; Butter-flavored cooking spray; Confectioners' sugar

Servings: persons

3/4 cup chopped dried apricots
1/2 cup dried cherries
1/3 cup water
1/4 cup sugar
1/4 cup raisins
3/4 cup chopped walnuts
1 tablespoon lemon juice
1 package (8 ounces) cream cheese, softened
12 sheets (14x9 in. each) phyllo dough
Butter-flavored cooking spray
Confectioners' sugar

1
Preheat oven to 375u00b0. In a large saucepan, bring apricots, cherries, water, sugar and raisins to a boil. Reduce heat; simmer, uncovered, until liquid is thickened, 6-8 minutes. Stir in walnuts and lemon juice. Remove from heat; cool completely.
2
In a small bowl, beat cream cheese until smooth. Place one sheet of phyllo dough on a work surface; spritz with cooking spray. Layer with remaining phyllo, spritzing each layer. Spread cream cheese over phyllo to within 2 in. of edges; top with dried fruit mixture. Fold in edges; roll up, starting with a long side.
3
Place in a parchment-lined 15x10x1-in. baking pan, seam side down. Spritz top with cooking spray. Bake until golden brown, 20-25 minutes. Cool on a wire rack. Sprinkle with confectioners' sugar.

364

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 cup chopped dried apricots, 1/2 cup dried cherries, 1/3 cup water, 1/4 cup sugar, and more.

Yes, Sugar Plum Phyllo Kringle falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sugar Plum Phyllo Kringle

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